End of season sale & only $2.50!!!
I immediately had to fill it with something & since I had
a carton of Eggnog that I wanted to use up,
(Hubby requested I buy it & then had ONE glass & was tired of it!)
~~insert rolled eyes~~
I made this recipe I found at Cooks.com.
EGGNOG CHERRY NUTBREAD
2 1/2 c. flour
3/4 c. sugar
1 tsp. salt
1 tbsp. baking powder
1 egg, beaten
1 1/4 c. eggnog
1/3 c. oil
1/2 c. nuts, chopped
1/2 c. cherries, cut up
Bake at 350 degrees for 50 to 60 minutes. Test center for doneness.
with a cup of coffee or tea.
I'm joining Linda at
Coastal Charm's Nifty Thrifty Tuesdays
I also found 12 of these beautiful placemats with matching napkins on sale.
Stop back on Wed. evening & you'll see the tablescape I did with them.
Thanks to Linda for hosting & thank YOU for stopping by The Gazebo House.
Be sure to visit Linda & all the other bargain hunters at